Mayak Gyeran means “Drug Eggs” in Korean because they are so addicting! The eggs are marinated in a sweet and savory sauce that will make your rice disappear quickly. It only takes 20 minutes to prepare and it can be…
Bulgogi Bibimbap
Bibimbap is a beloved comfort food for many Korean families and it’s usually my fallback dish for those busy weeknights. It’s low-effort and a great way to upcycle those veggies and protein in the fridge. I usually like to make…
Easy Bulgogi (Korean BBQ Beef)
Bulgogi is a sweet and savory Korean beef dish that makes you want to eat another bowl of rice. My mother’s marinade is simple and straightforward and it doesn’t require a food processor. The marinade comes together in less than…
